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microgreens

Benefits of
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RICH

NUTRIENTS

They contain 4-40 times more nutrients by weight than their equivalent.

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CONTAIN POLYPHENOLS

Prevent the accumulation of harmful free radicals, which is linked to a lower risk of heart disease, cancer, and Alzheimer's disease. They contain a broader range of polyphenols than mature vegetable counterparts.

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​HEART HEALTH IMPROVEMENT

Microgreens have been shown in animal studies to help minimize heart disease risk factors such as weight, bad LDI, cholesterol, and triglycerides.

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REDUCED RISK OF CHRONIC DISEASE

Consumption of vegetables has been linked to a lower risk of some diseases, inflammation, heart disease, diabetes, and obesity.